Artisanal Biscuits from the Ancient Sabauda Pastry of Turin
Handmade according to the original recipes of the ancient Sabauda tradition, these biscuits are the result of an exclusive collaboration with the Turin pastry shop, which created recipes specifically for the Nivà gelateria.
Crispy, aromatic, and crafted with meticulous attention to detail, they are designed to accompany artisanal gelato, enhancing its creaminess and the balance of flavors.
Each biscuit is the result of historical know-how reinterpreted with Nivà’s contemporary sensibility: a small gesture of elegance to be enjoyed alongside gelato.
